BBQ Catering in Melbourne

"Create an affair to remember with an unforgettable menu choice".

Silver Buffet
Gold Buffet
Seafood Buffets
Hot Food

For something special our buffet and dinner menus are guaranteed to impress.

Our Silver Buffet Menu for your special occasion

Just $32.90 Per Person!

Includes two main courses, four side dishes & breads

Butter Chicken

Tender chicken marinated in tandoori paste and then slow roasted. This is then added to our creamy butter chicken sauce and simmered to perfection
Beef Goulash

Hungarian style slow cooked beef highlighted with paprika, onions, tomato & red capsicum.
Lamb Korma

Tender lamb pieces browned and then cooked with garlic, ginger, onions, yogurt, tomatoes, coriander and turmeric.
Vegetable Lasagne

Layers of pasta sheets interspersed with a tomato based fresh vegetable sauce.

Crispy Fresh Coleslaw Salad

With Tasty Home Made Mayonnaise Dressing
Our Homemade Potato Salad

Roasted Hand Cut Potatoes with Sour Cream & Seeded Mustard
Garden Mixed Salad

Mixed Lettuces, Tomato, Red Onion & Cucumbers in a spring dressing
Italian Baked Potatoes

With a mix of Italian Herbs & Garlic
Creamy Mashed Potato

Your guests will love our soft mash
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OUR GOLD BUFFET MENU

Just $54.90 Per Person!

Includes three main courses, five side dishes, a mix of desserts and bread rolls

Butter Chicken

Tender chicken marinated in tandoori paste and then slow roasted. This is then added to our creamy butter chicken sauce and simmered to perfection
Green Thai Chicken Curry

Tender chicken pieces simmered in an authentic green Thai style curry flavoured with coconut milk & palm sugar finished with fresh Thai basil
Lamb Korma

Tender lamb pieces browned and then cooked with garlic, ginger, onions, yogurt, tomatoes, coriander and turmeric.
Beef Rendang

Diced beef coated in a spice blend, cooked in coconut milk & finished off with fresh coriander - A Malaysian classic
Beef Massaman

Slowly cooked beef infused with a heady mix of fragrant spices cooked gently in coconut cream with roasted baby chat potatoes.
Classic French Beef Bourguignon

A traditional beef casserole cooked in a rich real red wine sauce with mushrooms & onions
Beef Stroganoff

Tender beef strips cooked with mushrooms, sautÃ©ed onions, sour cream & tomato paste bound with a rich demi glaze sauce finished with white wine.
Vegetable or Bolognaise Lasagne

A creamy filling with roasted pumpkin, ricotta & pinenuts
Spinach & Ricotta Cannelloni

Large pasta tubes filled with spinach & ricotta & baked in a rich tomato & cheese sauce
Pumpkin Ricotta & Pinenut Quiche

Tender beef strips cooked with mushrooms, sauted onions, sour cream & tomato paste bound with a rich demi glaze sauce finished with white wine.

Italian Baked Potatoes

With a mix of Italian Herbs & Garlic
Gourmet Thai Noodles

Hokkien noodles, carrot, shallots, capsicum, onion, sesame seeds & thai chilli sauce
Wild Mushroom Risotto

Italian favourite made to perfection with a mix of fresh wild mushrooms
Creamy Mashed Potato or Pumpkin

Your guests will love our soft mashed potatoes
Crispy Fresh Coleslaw Salad

With Tasty Home Made Mayonnaise Dressing
Our Homemade Potato Salad

Roasted Hand Cut Potatoes with Sour Cream & Seeded Mustard
Garden Mixed Salad

Mixed Lettuces, Tomato, Red Onion & Cucumbers in a spring dressing
Roast Mediterranean Vegetable Salad

Mixed roasted vegetables (pumpkin, sweet potato, carrot, parsnip)
Wild Rice & Chickpea

Combination of wild & white rice, capers, baby corn, capsicum, shallots, onion, chickpeas in a lemon dressing
Tabouli Salad

Parsley, Crushed Wheat, Onion, Diced Tomato and Dressing
Greek Salad

Greens, Fetta Cheese, Olives, Green Capsicum, Tomatoes & Onions

DESSERTS:

A selection of sweet finger foods for your guests to enjoy! (A mix of Mini Chocolate Dipped Cream Puffs, Pistachio & Coconut Bites, Mini Jam Crumble, Mini Aclairs filled with Cream and Puffs filled with strawberry)

Premium Seafood Buffet

Just $59.00 Per Person!

Here, at Catering in Melbourne, we use only the best, freshest seafood to create this amazing selection:

Fresh Oysters
Cooked Prawns
Atlantic Smoked Salmon
Grilled Garlic & Herb Premium Prawns
Whole Blue Swimmer Crabs

grilled with Herbs & Butter
Salt & Pepper Squid

served with Coriander, Ginger & Lime sauce
Flathead Fillets in Beer Batter

Seafood Salad with Wasabi Mayonnaise

Seafood Extender, Prawns, Celery and Parsley in a Wasabi Mayonnaise
Baby Potato and Basil (V)

Chat Potatoes, Red Capsicum and Slivered Almonds in a Creamy Basil Mayonnaise
Classic Waldorf Salad

Red and Green Apples, Celery, Walnuts, Sultanas, Sour Cream and Mayonnaise
Classic Caesar Salad

Cos Lettuce, Parmesan Cheese, Bacon and Croutons
Bread Rolls, Butter and Seafood Dips

Upgrade your selection with Cuban Cooke Lobster ($15.90 per person)

Hot Food Options

Chicken

Butter Chicken

Tender chicken marinated in tandoori paste and then slow roasted. This is then added to our creamy butter chicken sauce and simmered to perfection
Chicken Tikka Masala

Originating in Northern India this is an exquisite dish of chilli, coriander, cumin, garlic, ginger turmeric, fenugreek, cloves & cinnamon
Green Thai Chicken Curry

Tender chicken pieces simmered in an authentic green Thai style curry flavoured with coconut milk & palm sugar finished with fresh Thai basil
Red Thai Chicken Curry

A perfectly balanced red Thai curry combining succulent pieces of chicken, capsicum & onion
Char grilled Breast Fillet

This is a truly flavoursome classic dish to enhance any menu selection.

Beef & Lamb

Lamb Korma

Tender lamb pieces browned and then cooked with garlic, ginger, onions, yogurt, tomatoes, coriander and turmeric.
Lamb Shank

Tender lamb shank with red wine & rosemary sauce
Beef Rendang

Diced beef coated in a spice blend, cooked in coconut milk & finished off with fresh coriander - A Malaysian classic
Beef Massaman

Slowly cooked beef infused with a heady mix of fragrant spices cooked gently in coconut cream with roasted baby chat
Classic French Beef Bourguignon

A traditional beef casserole cooked in a rich real red wine sauce with mushrooms & onions
Beef Goulash

Hungarian style slow cooked beef highlighted with paprika, onions, tomato & red capsicum.
Beef Stroganoff

Tender beef strips cooked with mushrooms, sautÃ©ed onions, sour cream & tomato paste bound with a rich demi glaze sauce finished with white wine.
Roast Beef or Lamb

Tender Roast Beef (or lamb or pork) ready to serve

Hot Vegetarian Dishes

Vegetable Tikka Masala

Sauted mixed vegetables with Indian spice blend, slowly cooked in a rich tomato & yogurt sauce complemented with roasted potato & fresh baby spinach leaves
Gourmet Thai Noddles

Hokkien noodles, carrot, shallots, capsicum, onion, sesame seeds & Thai chilli sauce
Saffron Pilaf Rice

White rice, lentils, chickpeas, green tomato pickle, roasted pine nuts, roasted shallots, currants & spices
Roast Tomato Couscous

Couscous, chickpeas, oven dried tomato, continental parsley & red pesto sauce in a French dressing
Sweet Chilli Potato

Hand cut roasted pontiac potatoes, sweet chilli sauce & shallots Risotto Wild Mushroom Italian favourite made to perfection with a mix of fresh wild mushrooms
Creamy Mashed Potato or Pumpkin

Your guests will love our soft mashed potatoes
Pumpkin Ricotta & Pine nut Quiche

A creamy filling with roasted pumpkin, ricotta & pine nuts

Pastas and Lasagnes

Lasagne Bolognaise

Layers of pasta sheets with a rich & mildly spicy bolognaise sauce.
Lasagne Vegetable

Layers of pasta sheets with a tomato based fresh vegetable sauce.
Cannelloni with Spinach & Ricotta

Large pasta tubes filled with spinach & ricotta & baked in a rich tomato & cheese sauce
Ravioli Bolognaise

Ravioli topped with a rich & mildly spicy bolognaise sauce
Tortellini Carbonara

Tortellini topped with a creamy carbonara sauce
Quiche Lorraine

A traditional style quiche with a creamy filling of egg and bacon.

Salads

Gourmet Tomato with Balsamic (V) Cherry Tomatoes, yellow teardrop tomatoes, celery, black olives, Spanish onion, snow peas, capsicum and herbs with a balsamic dressing

Kasoundi Rice with Tandoori Chicken

Basmati rice, oven roasted tandoori chicken, currants and fresh coriander in a spicy tomato kasoundi pickle
Fruity Couscous (V)

Couscous, currants, dried fruit medley, almonds and parsley in a lemon and orange dressing
Caesar Salad

Cos lettuce, parmesan cheese, bacon and croutons
Sweet Potato Pine nut (V)

Kumera, red capsicum, roasted pine nuts and shallots in a sesame oil dressing
Summer Beetroot (V)

Beetroot, pumpkin, kumera, carrot, sweet chilli sauce, onion, lemon juice and salt
Baby Potato and Basil (V)

Chat potatoes, red capsicum and slivered almonds in a creamy basil mayonnaise
Indian Rice (V)

Basmati rice, lentils, chickpeas, green tomato pickle, silvered almonds & currants
Mediterranean Chickpea (V)

Chickpeas, haricot beans, soy bean, artichokes, capsicum, onion, shallots, coriander and a garlic pesto dressing
Waldorf Salad

Red and green apples, celery, walnuts, sultanas, sour cream and mayonnaise
Chicken Basil Penne Salad

Penne pasta, chicken, celery, sun dried tomato and parsley in a basil mayonnaise
Seafood Coriander Pasta Salad

Spiral pasta, seafood extender, celery, coriander pesto sauce, full egg mayonnaise, capsicum, shallots, onion, snow peas, coriander, salt and pepper
Roast Mediterranean Vegetable Salad

Mixed roasted vegetables (pumpkin, sweet potato, carrot, parsnip)
Wild Rice & Chickpea Salad

Combination of wild & white rice, capers, baby corn, capsicum, shallots, onion
Garden Mixed Salad

Mixed Lettuces, Tomato, Red Onion & Cucumbers in a spring dressing
Tabouli Salad

Parsley, Crushed Wheat, Onion, Diced Tomato and Dressing
Greek Salad

Greens, Fetta Cheese, Olives, Green Capsicum, Tomatoes & Onions